Manding Morre
Menu Card

BREAKFAST & LUNCH

BREAKFAST – AVAILABLE UNTIL 4PM

  • Plain Omelette- 3 eggs D 100
  • Cheese Omelette – 3 eggs D 150
  • English Breakfast D 250

    (2 eggs, 2 chicken sausages, Baked Beans, 2 toast and butter)

  • 2 Eggs scrambled D 125

    Poached or fried, 2 toast and butter

  • 2 slices of toast D 100

    With butter and jam

Subject to availability

  • Cereal and milk D 100

  • Bacon – 2 rashers D 150
  • Beef sausages D 100

  • Croisant with jam D 170

SANDWICHES – AVAILABLE UNTIL 4PM

  • Spicy chicken D 125
  • Shrimps D 150

  • Cheese D 150

  • Steak D 250

  • Chips D 100

Shawarma

  • Beef D 150

  • Chicken D 135
  • Shrimps D 150

STARTERS & APPETIZERS

STARTERS & APPETIZERS

Shawarma

  • Shawarma beef D 150

  • Shawarma chicken D 135

  • Shawarma shrimps D 150

MAIN COURSES

ALL MAIN COURSES SERVED WITH CHIPS OR RICE AND A GARNISH

Meat Main Courses

  • Pepper Steak D 550

    Grilled tender beef steak with creamy peppercorn sauce

  • Asian Beef Curry D 400

    Beef cubes cooked in a curry sauce

Poultry Main Courses

  • Chicken Curry D 400

    Chicken breast with spicy curry sauce

  • Coronation Chicken D 400

    Beef cubes cooked in a curry sauce

  • Half Chicken D 250

    Roasted chicken served with onion sauce

Fish & Seafood Dishes

  • Shrimps in garlic D 350

    Sautéed shrimps in garlic sauce

  • Fish and Chips D 375

    Butterfish fillet deep fried in bread crumbs served with a cocktail sauce

  • Grilled Ladyfish fillet D 500

    Grilled marinated ladyfish with a lime butter sauce

  • Grilled Calamari D 350

    Grilled calamari with a sweet chilli sauce

  • Prawn or Fish Curry D 350

    Seafood with spicy curry sauce

THE WOK

  • Stir fry beef D 450

    With vegetables and noodles

  • Stir fry prawns D 450

    With vegetables and noodles

  • Stir fry chicken D 450

    With vegetables and noodles

EXTRA SIDE DISHES

  • Garlic mashed potato plain or with garlic D 150
  • Mixed vegetables – Peas, cabbage, carrots D 100

  • Chips D 100

AFRICAN SPECIALS

Our African specials are popular local dishes that we serve with a side of rice.

Domoda – Spicy peanut sauce

Yassa – Mustard, onion and lime sauce

Benachin – Red rice, all in one

  • Chicken D 325
  • Beef D 350
  • Fish D 325

AFRICAN PLATTER

Why not choose a selection of 3 of the above dishes in a sharing platter?

  • 2 Persons D 850

PASTA - PENNE or SPAGHETTI

  • Tomato Sauce D 250
  • Spicy Shrimps in a Tomato Sauce D 375

  • Provincial: Olives, Vegetables, Tomato Sauce D 340
  • Chicken Alfredo : Chicken in a cream sauce D 360

PIZZA

All pizza are prepared with tomato sauce and oregano. Available in small, medium or large

  • Margherita (S) D180 (M) D325 (L) D450

    Cheese & tomato sauce

  • Seafood (S) D270 (M) D385 (L) D575

    Tuna, shrimps, garlic

  • Chicken (S) D275 (M) D395 (L) D600

    Onion, sweet pepper, sweetcorn, chili

  • Vegetarian: (S) D275 (M) D395 (L) D500

    Onion, sweet pepper, olives, sweetcorn

  • Additional Toppings (S) D30 M) D40 (L) D55

DESSERTS

Desserts

  • Ice Cream D 200

    Your choice of three scoops of Vanilla, Strawberry or Chocolate

  • Pancake D 250

    Two pancakes with ice cream and chocolate sauce or topping of the day

BEVERAGES

SOFT DRINKS

HOT DRINKS

YOUKI

  • Grapefruit D 55

  • Tonic D 55

JUICES

GAMBIAN TRADITIONAL JUICES

WATER

  • Still Water Small D 35

  • Still Water Big D 60

Take Away

And Fine-Dine in the comfort of your own home

Ordering our take away food is quick & easy. Just pick your choice from our menu card. And place your order with a simple call at Whatsapp 248-4922

VISIT US

Brufut – The Gambia

(Just 300 meters behind Gamtel)

WE’D LOVE TO SEE YOU
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© 2021 Timeless Restaurants

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